The cuisine of Czechia
Its dishes, its recipes and what its kitchens are saying today.
Every recipe from Czechia · 9
Lasconky with chocolate and coffee cream
Al dente pasta with roasted eggplant, cheese and mint or Greece on a plate
Sardine spread
Mole cake on a baking sheet
Mozart balls with pistachios
Fluffy pancakes with ricotta and whipped honey butter
Focaccia with olive oil and rosemary
Eggless Tiramisu Cups
Flatbread sandwiches with pumpkin, halloumi and sweet chili beetroot jam
Black Forest cake
Spicy fish spread
Walnut and oatmeal cake
Mexican slow-roasted pork with green salsa
Unbaked pistachio-marzipan balls
Cevapcici with vegetable rice
Apple pie with cottage cheese
Fresh sausage ragout
Fake lobster spread
Almond-orange cake with mascarpone
Hazelnut cookies with graham cracker cream
Mac'n'cheese with zucchini and garlic breadcrumbs
Stewed sweet potatoes with beans and cheddar dumplings
Potato rösti with smoked salmon
