Cheese
Narco >Taco Review: World’s First Singa-Mex Tacos In Beauty World At $5 For Two
Cheap tacos at Beauty World that come with a local twist Update: Narco > Taco has is now permanently ceased trading. One thing most, if not ALL, Singaporeans are proud of is our fo

Ninja Cut Review: Hipster Japanese Cafe For Mentaiko And Matcha Lovers
Ninja Cut has brunch for you and your Insta-feed When it comes to food nowadays, you’re not the only one that needs feeding. In fact, at most places, you’ll find smartphones and ca

Hook On Steamboat Review: Cheese Fondue Steamboat Near Kembangan MRT
Get your cheese fix for $20 Update (4 April 2019): Hook On Steamboat has permanently shut down.

Montana Singapore Review: “Freakcakes” And Mac & Cheese Balls Found At A Waffle Cafe
Montana’s Freakcakes Bring All The Boys To The Yard Early this year, Freakshakes took our island’s cafe scene by storm.

Vatos Urban Tacos Review: Hipster Korean-Mexican Food Worth Your Money
Ko-Mex food with maximum taste Throughout my summer exchange in Korea earlier this year, I spent a lot of time travelling in and out of Seoul to try all sorts of Korean food. Korea

Xiao Ya Tou Review: Wacky East-Meets-West Fusion Brunch At A Retro-Chic Bistro
Cafe Brunch with A Crazy Asian Twist Tucked away on quiet Duxton Hill, Xiao Ya Tou is a modern fusion restaurant and bar that boldly revolts against convention.

Dutch Baby Cafe Review: Instagrammable Flat Pancakes Served In A Pan
Pancakes done a different way A thick stack of warm, fluffy pancakes drizzled with maple syrup is my all-time favourite brunch. So when I heard of a new type of flat pancakes being

Sin Lee Foods Review: Celebrating Their 2nd Anniversary With All-New Calrose Bowls
A new take on the traditional brunch fare Update (4th April 2019): Sin Lee Foods has permanently ceased trading.

Triple Three Buffet: A Beautiful Snapshot of Scandinavian Food
I’ve heard many things about it, phrases like “strong bodied flavours” and “food of the sea” come to mind.

Meat’N’Chill Review: A Finer Lickin Chill Time
In fact I was dreading it, about Meat N Chill I wasn’t expecting much when I received an invitation to a corner in Bukit Timah on a hazy Tuesday afternoon.

How to Eat the Dolomites
There are a few indigenous words worth adding to your vocabulary before you go to the Dolomites—and really, unless you are anti-awe or Tyrolean-chalet-averse or just constitutional

Erwin’s Gastrobar Review: Your Favourite New Chill Spot 10 Minutes From Orchard
Bar food with Italian pizzaz In a world where gastro bars are popping up around every corner like the annoying critters in your favourite whack-a-mole machine, Erwin’s Gastrobar se

The Disgruntled Chef Review: Classics Done In A Modern Fashion
From Casual Dining To Elegance Update (4th April 2019) : The Disgruntled Chef has permanently ceased trading.

Sopra Review: The Best Italian Restaurant No One Is Talking About
About Sopra Update (4th April 2019) : Sopra has permanently closed down.

Copper Review: Steampunk Gin Bar with Great Food
Update: Copper is now permanently closed.

Jamie’s Italian Review: An Affordable and Tomato-Filled Experience
Everyone knows Jamie Oliver, the nice guy on TV and the antithesis of Gordon Ramsay’s rage fueled adventures in the kitchen. Here’s what we tried and thought: Appetizers Meat Plank
