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Blue Bottle launches two Excelsa coffees, a rare variety in commercial production
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What To Eat With 24 Hours In DC
Politics might be the first thing that comes to mind when you think of Washington, D.C. but there's more to dining in our nation's capital than Watergate salad. The city has also earned a reputation as a delicious dining destination. From casual street fare to innovative fine dining and D.C.'s vibrant carryout scene, the city is rich with great food on any budget.
IIWhy do some king salmon have an ivory color?
A rare variety of king salmon has highly prized ivory-colored flesh, and its color is due to genetics rather than diet.
IIICrayfish vs. lobster: What's the difference?
The luxurious lobster and the humble crayfish are both similar and different: they are crustacean relatives, each with its own distinct virtues and flavors. Lobsters are saltwater creatures with succulent tails and meaty claws filled with tender, buttery meat, while crayfish are small freshwater crustaceans with deliciously soft meat, perfect for a spicy seafood stew.
La Jefa, in Rittenhouse, is a coffee shop by day and a cocktail bar by night.
The stuffed spaghetti squash is a versatile edible bowl
Smoked salmon transforms pizza into something exceptional.
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Italian ice cream makers seek pairings for bitter, acidic, and tannic flavors
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The freshness of the ingredients is important for pickling.
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Potato and mushroom roulade
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Kola Escocesa ventures into alcoholic beverages with a new cocktail