Bakeries
Parsons Bakery centralises payment and ordering with Square deal
South-west bakery chain had used separate systems for point of sale, payments, loyalty and online ordering

Is M&S's new sausage roll a match for Greggs? We put them to the test to find out
Following the launch of its bumper festive food range yesterday, M&S has given shoppers another reason to swing by, and this time it's via the in-store bakery.

The Great Greek Mediterranean Grill Opens Two Locations in Bakersfield, California
Local fans of the freshly made cuisine of The Great Greek Mediterranean Grill will now have two choices in Bakersfield where they can indulge.

Almond croissants
This is a great way to revive croissants that have gone slightly stale.

Panera’s Fall Menu Is Here—And A Beloved Bagel Is Finally Back
Panera’s fall menu arrives nationwide on September 2 with new and returning seasonal items.

Best sandwiches in Sydney 2026: Must-try sandwich shops, reviewed
It has been two years since Good Food launched Sandwich Watch, a column chronicling Sydney’s love affair with things-between-bread. It’s covered everything from Indonesian toasties

Glazed Apple Pie Fritters
Welcome to Bon Appétit Bake Club, a community of curious bakers.

I switched from Sainsbury's to Lidl to save money but the opposite happened
I thought switching from Sainsbury's to Lidl would save me a considerable amount of money, but my plan backfired With the cost of living remaining stubbornly high and food prices c

Where to eat in Newtown, Wellington
From tortilla soup to paneer pakora to roti wraps, there’s more to Newtown than meets the eye, according to restaurateurs Tom Adam and Juno Miers.

Seasonal Treats Soar at San Francisco’s Sol Bakery
Sol Bakery is only three months into its life in a permanent space, but with two years of pop-ups — on top of chef Marisa Williams’s nearly two decades of movement through the bake

New Restaurants in Bali 2026: Latest Openings [Updated]
The island’s world-class food and beverage scene continues to grow and innovate, adding to the already fantastic variety of venues in which to eat, drink and enjoy.
![New Restaurants in Bali 2026: Latest Openings [Updated]](/static/img/f527cde25cf9b779_p.webp)
At Long Last, Cinderella Bakery Expands to Its Huge, New Mission Location
San Francisco’s oldest Russian bakery is finally ready for its next act.

Jamba's new sandwich line gives the fast casual a firm foothold in the food space
With a new line of seven sandwiches in test, Atlanta-based Jamba is clearly moving beyond smoothies, juices, and snacks into center-of-the-plate menu territory.

The Genius Way To Sneak Croissants Into Your Next Salad
If you put anything on top of a croissant — especially if it's warm and toasty — it's pretty much guaranteed to taste amazing.

The Best Sandwiches in Los Angeles, According to Eater Editors
Arguably, sandwiches are the most perfect self-contained food, and Los Angeles boasts more than a handful of greats in this genre. Angelenos can’t get enough of bread layered with

The Best Dining Is Happening During the Day
The majority of restaurant scouting happens at night; many of our Best New Restaurants list are only open for dinner service. Lucky for us, a few operate daily daytime hours (like

Best restaurants in Hackney picked by the olive editors
Discover the olive London team's go-to Hackney restaurants, from modern Malaysian to one of the best-value tasting menus in town Looking for Hackney restaurants? Here are the olive

Best restaurants in Shoreditch: our editors' picks
From NYC-style pizza slices to southern Ukrainian cuisine, these are the go-to restaurants to book in Shoreditch – visited and reviewed by olive’s London team Looking for Shoreditc

From matcha lattes to rhubarb and almond croissants – these are the West London hot spots that foodies need to know
Discover where to eat in west London, from elevated pub classics in Shepherd's Bush to a matcha hot spot in Hammersmith

Best new restaurants in London to visit in 2026, picked by olive's editors
The best new restaurant openings in London, expertly reviewed by the olive team. Keep up to date with the hottest new openings and find out which are not to be missed, plus which d

Builders, bakers and cheeseburger-makers: the UK workers struggling in extreme heat
In the sweltering kitchen of the Plimsoll pub in north London, the head chef, Joshua Swinney, has a frozen tea towel wrapped around his neck to combat the heat.

The Best New Restaurants in Las Vegas, August 2026
More often than not, tipsters, readers, friends, and family of Eater editors have one question: Where should I eat right now? Restaurant obsessives want to know what’s new, and wha

BA's Best Morning Buns
Cookbook author and former BA staffer Claire Saffitz describes these morning buns as “the more sophisticated cousin of the sticky bun.” Composed of tender, buttery swirls of dough

The Best New Restaurants in Miami, July 2026
More often than not, Eater’s local tipsters, readers, friends, and family have one question: Where should I eat in Miami right now?
