Plant-based
Portland’s Freshest Sushi Bars and Omakases
As a city with ample access to high-quality fish and nationally celebrated Japanese food, Portland knows its way around sushi. The scene here runs the gamut from affordable spots l
121 Chile Pepper Recipes to Spice Up Any Meal
From breakfast to dinner, desserts and drinks, we’re sharing our favorite chile pepper recipes to spice up any occasion.
Tofu Scramble Breakfast Sandwiches
These tofu scramble breakfast sandwiches are a quick high-protein breakfast from The Six Vegan Sisters Everyday Cookbook by Six Vegan Sisters.
How to make pumpkin and goats' cheese lasagne
This vegetarian lasagne is packed full of roasted pumpkin, spinach and goat’s cheese for a full flavoured pasta bake the family will love.
The Best-Value Restaurants of Philly
With one of the strongest sandwich games around and a diverse array of casual neighborhood spots, Philly is an eating destination even — and sometimes especially — for diners on a
Vegan Ladyfingers Biscuits
Vegan ladyfingers biscuits are light sponge biscuits that are often used in layered desserts like tiramisu, trifles, and charlottes.
Beef Rice Noodles
Here is a quick Beef Rice Noodle stir fry with nice meaty pieces of beef, tenderised so they are beautifully succulent, never overcooked. Even if you cook for way longer than you s
6 Vegan Cherry Recipes To Make The Most Of The Fruit
Cherries are one of those ingredients that can work across a wide range of dishes.
Golden Tofu Noodle Bowl Recipe
8 ounces rice vermicelli noodles
9 Vegan Ginger Recipes With Sweet And Savory Flavor
Ginger is a useful ingredient in both sweet and savory cooking.
German Dairy Company Opens Plant-Based Facility For Milk And Yogurt
A major German dairy company has opened a new production facility for plant-based milk and yogurt.
A New Tunnel Tops Park Food Hall Captures Some of San Francisco’s Most Iconic Views
The food at Tunnel Tops Park is about to get a principal upgrade with the debut of the Mess Hall at the Presidio, debut Saturday, August 15. It’s part food hall, part bar, and part
Where to Eat and Drink Around the University of Texas at Austin
The University of Texas at Austin is woven into the fabric of the city, and many of us bleed burnt orange (hook ‘em, Horns!). So not surprisingly, the areas surrounding UT — the Dr
Classic Boba Tea Tartlets
These classic boba tea tartlets from Helen Au’s cookbook Cozy Vegan Pies and Tarts turn a popular drink into a fun vegan dessert. Inspired by bubble tea, the tartlets combine an Ea
Insect farms and mock meat marketing: News from the alternative protein sector - hospitality
Despite Australians being among the world’s biggest meat-eaters, the demand for mock meats and sustainable alternatives continues to grow.
Study Finds Vegan Diets Are 'Well-Digested' By Both Dogs And Cats
A new study has found that nutritionally sound vegan and vegetarian diets are “well-digested” by both dogs and cats.
Vegan Vegetable Frittata
This vegan vegetable frittata is a gluten-free lunch made with potato, onion, red pepper, zucchini, garlic, herbs, and a tofu “egg” mix. The potatoes give it a firm base, while the
The Chewy, Meaty, Completely Meatless Ingredient You Need to Try at Least Once
Thai Basil Mock Duck is one of my favorite dishes to order out at a Thai restaurant. I’m no vegetarian, but I love the way the savory mock duck tastes alongside Thai Basil, Thai so
Broth, tart and salad: Kirk Haworth’s vegan tomato recipes for summer
August is peak tomato season. This most versatile of fruits can be put to just about any use, from raw to slow-cooked and from oven- or sun-dried to desserts (believe it or not, th
Butternut, Chickpea & Toasted Pecan Salad With Tahini Yogurt Dressing
This butternut, chickpea and toasted pecan salad with tahini yogurt dressing from Viva’s Vegan Recipe Club is a gluten-free lunch with roasted squash, chickpeas, cucumber, herbs, v
New Study Explores What The Children Of Centenarians Eat
According to the study, the children of people who live to 100 have healthier-than-average diets compared to other older adults, but still fall short in some areas. A team of resea
Ginger Peach Baked Oatmeal
This ginger peach baked oatmeal from Clean Food Dirty Girl by Molly Patrick is a vegan breakfast made with rolled oats, peaches, dates, applesauce, flaxseed, molasses, and warm spi
Scientists Discover How To Grow Muscle Protein Gene Inside Plants
Their findings, published by Frontiers in Plant Science, could support further improvements to the flavor, color, and nutrient density of plant-based alternative proteins, which ca
3 Vegan Tiramisu Recipes To Try
Creamy, coffee-flavored, and layered, tiramisu has a very specific appeal. A good vegan version keeps the same rich, chilled feel while using plant-based ingredients in the sponge,
