Recipes · Czechia
Every recipe with its ingredients, steps and timings, tested by the kitchen.
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Cevapcici with vegetable rice

Apple pie with cottage cheese

Fresh sausage ragout

Almond-orange cake with mascarpone

Hazelnut cookies with graham cracker cream

Mac'n'cheese with zucchini and garlic breadcrumbs

Stewed sweet potatoes with beans and cheddar dumplings

Potato rösti with smoked salmon

Sponge cake with strawberry jam and whipped cream (Victoria Sponge Cake)

Cake with coconut cream and tropical fruits

Vanilla hazelnut rolls

5-ingredient falafel

Crostini with quick fig chutney and Manchego cheese

Chicken baked with mushrooms and potatoes

Fish in coconut breadcrumbs with pineapple salsa

Cheese dumplings à la fondue

Prepare the Cape Verdean national dish in the comfort of your kitchen!

Sticky Five-Scented Chicken from the Roaster

Steak with tomato and mango salad

Mazanec à la buns with šodó

Roasted goose leg with vegetable ragout with mushrooms and celery puree

Sunday French Toast

Cocoa-coffee muffins with cottage cheese
