Recipes · Russia
Every recipe with its ingredients, steps and timings, tested by the kitchen.
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Oatmeal with coconut milk
Currant Pies, a step-by-step recipe with photos from Svetlana Basta, 580 kcal
Bread Bowl with Salad
Penne with mussels in nut sauce
Lavash with cream cheese and cucumber
Glass Noodle Soup with Smoked Duck (Kao ya fensi tang)
Beef liver in wine
Nut-Filled Pies
Pike-perch he with vinegar
Pork with dried fruits
Cheese and tomato appetizer
Goat Cheese and Swiss Chard Buns
Chicken and vegetable kebabs
Cauliflower Puree
Chocolate Pretzels
Bigus with sauerkraut and sausage, a step-by-step recipe with photos from the author VechnaYa for 661 kcal
Tatar cabbage rolls (tudma)
Imam Bayildi Eggplant
Oven-baked eggplant moussaka
Basic Pasta Dough
Pork Schnitzel with Apple Garnish
Chicken baked with garlic and bay leaves
Squid and Shrimp Paella
