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Traditional Greek Salad with Feta Cheese
This wonderfully simple and delicious Greek salad is beloved across Southern Europe.
I believe there’s nothing better for the summer season than a refreshing blend of colorful vegetables, diced feta, olive oil, and a sprinkle of oregano—all evoking thoughts of vacation instantly. Enjoy this traditional Greek salad recipe with feta cheese, the most popular Greek cheese.
Instructions
- Begin by slicing all the vegetables and placing them in a bowl.
- Cut the feta cheese into cubes and mix it with the vegetables.
- Season to taste with salt and pepper.
- Drizzle with olive oil.
- Sprinkle in the oregano and stir.
- Optional: You can also serve the salad in a shallow bowl with a block of feta cheese, drizzled with olive oil and a pinch of oregano.
Notes
Related: Greek Pasta Salad Related: Watermelon & Feta Salad
Related: Easy Feta Dip with Roasted Tomatoes Related: Best 25 Greek Foods Related: Greek Cauliflower Pie
Key facts
- Who: Greek · Southern Europe · Traditional Greek Salad · Feta Cheese Elena-Greta Apostol · Print Recipe Pin Recipe