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04 September 2026Latest Articles
THE IMPERIALEPICUREAN GAZETTE
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Dining Room

Bowl & Grill Simei Review: Customisable Chicken Chop And Truffle Mushroom Bowls From $5.50 At Simei

Hearty bowls at Bowl & Grill Simei Choice, though liberating, can prove to be an odd conundrum.

By Dining DeskSingapore3 min read
Bowl & Grill Simei Review: Customisable Chicken Chop And Truffle Mushroom Bowls From $5.50 At Simei

The simple issue of having too many choices constantly permeates our daily lives, with problems such as finding it hard to decide where to eat. Customisable bowls are exciting, but with a myriad of elements to choose from, it can get confusing.

Using Japanese and Western ingredients in their bowls, Bowl & Grill Simei takes the guesswork out of the equation. Their two-step selection is concise, and you’ll be able to choose from a wide array of comforting, fresh elements. Food at Bowl & Grill Simei It was a pity that rice was the only carb available when we visited, as the stall usually also offers pasta.

Chicken chop is a classic dish from Western stalls that most Singaporeans love, so we kicked off with the Chicken Chop With Mushroom Sauce Rice Bowl ($5.50) . 6 Western Food Stalls At Kopitiams Or Hawker Centres With Huge Portions Under $7 Sebastian, the owner of Bowl & Grill, is a proud Hainanese. He shared with me that the chicken chop was prepared with Hainanese influences, and was made in-house with a special marinade.

The bite-sized pieces of chicken were soft and tender, and the marinade was rich and full-flavoured. The mushroom sauce tasted earthy and comforting, which was not surprising as they were made with fresh mushrooms.

Hence, I went for their Grilled Salmon With Teriyaki Sauce Rice Bowl ($6.90) . Upon Sebastian’s recommendation, I as well topped the dish with a Chicken Cutlet With Nacho Cheese ($2 for add-on) . At first glance, the portions of salmon and chicken cutlet were sizeable, and I couldn’t wait to dig in.

Each piece of chicken was succulent, and it was nicely encapsulated by a crisp exterior. Many Singaporeans are cheese lovers, and I was glad that the nacho cheese was creamy, savoury, and delightfully cheesy.

It gave the chicken cutlet a smoother mouthfeel while notably deepening the savour profile of the dish. As such, I had to get their Teppanyaki Steak With Black Pepper Sauce Rice Bowl ($8.90) .

The black pepper sauce tasted slightly sour, and was missing a kick of pepperiness. Ambience at Bowl & Grill Simei The stall is situated in a laid back coffee shop in Simei. The verdict Bowl & Grill’s rice bowls proved to be delicious, and I’ll be back to get a taste of their soba and pasta carb bases.

If you’re an Eastie looking to get Bowl & Grill’s food delivered to you, check out their GrabFood and Deliveroo pages. For those who are in the mood for more Western grub, our lists of pasta and steak delivery options will strike your fancy! 23 Steak Places Offering Delivery For All Budgets Address: 248 Simei Street 3, #01-136, Singapore 520248 Opening hours: Mon 11am to 9pm, Tue-Sun 11am to 2am Website Photos taken by Kurtis Ma.

Key facts
  • Who: Bowl · Sauce Rice Bowl
  • Money: $5.50 · $7 · $6.90 · $2
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