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Choco raises $100m Series B financing to streamline restaurants’ element purchasing
Buying elements is one of the peskiest tasks for restaurants.
The World’s Very First Orange Wine Store Opens In New York City
If you’ve visited a natural wine bar in the past few years, odds are you’ve tasted orange wine. Once a niche Georgian style, the amber-hued beverage has become the trendy darling of organic
Cocomax Coconut Water Has New Limited Edition Chendol Flavour
Cocomax Chendol coconut water
Paradise Teochew Opens At Scotts Square And Takashimaya, With $3.80 Dim Sum And $20 Teochew Food Promos
Paradise Teochew Duo Celebration promos
Naked Ice Cream Review: New Cafe In Serangoon Has Waffles And Ice Cream, Open Till 2am
Yaowarat Thai Kway Chap, Ng Kuan Chilli Pan Mee, and Punggol Nasi Lemak used to be the only places I’d think of heading to, if I was in the Kovan area after dark. Now, I can add Naked Ice Cr
10 New Restaurants In July 2021—Retro American Diner, Three-Storey Bolo Bun Cafe And More
New restaurants this July 2021
Make Your Scallops Sing With a Shot of Mezcal
Some of the world’s greatest dishes demand a nip of wine or spirits to reach their full potential. Welcome to Splash in the Pan, where writer and drinks expert Tammie Teclemariam teaches you
In Buenos Aires, No Dish Is As Audacious As La Suprema Maryland
“Your problem is that you are trying to understand something that makes no sense,” my wife says to me as I slide the fork across my plate. I push a bite of crispy chicken milanesa and a slic
Pastis is What Your Mussels Have Been Missing
Some of the world’s greatest dishes demand a nip of wine or spirits to reach their full potential.
Wanton Seng's Eating House Review: Pork Belly Wonton Mee And Bourbon Mussels At Millenia Walk
Wanton Seng’s Eating House in Millenia Walk
On Pastry-Making and the Punk Rock Appeal of Pop-ups
When Doris Hồ-Kane and Natasha Pickowicz team up, the world gets a little more delicious. Hồ-Kane is founder of Bạn Bè (New York City’s first Vietnamese American bakery) and 17.21 Women, an
Crystal Jade's Mother’s And Father’s Day Menu Has Atas Dishes Like Pan-fried Foie Gras And Irish Duck
Crystal Jade has special Parents’ Day set menus
10 Family Restaurants With 1-For-1 Deals On Sharing Dishes Including Peking Duck Dim Sum And Pizza
Deals for UOB cardmembers at family restaurants
The Bravery Review: Muslim-Owned Cafe With Seafood Alfredo And Breakfast Steak
The Bravery in Telok Ayer
Will Cooking Classes Ever Be the Same?
The inevitable move to online platforms has taken some of the sensory joys out of cookery classes, but it’s replaced them with a sense of democracy, serendipity, and the occasional bear in t
Google Data Reveals the Cities With the Fastest & Slowest Recovering Restaurants
While still not fully out of the woods, the restaurant industry can finally see the light at the end of the tunnel.
Red House Seafood Review: Dim Sum Seafood Buffet With 50 Items Including Birds Nest Tarts And Truffle Dumplings
Red House Seafood at Clarke Quay
Mornings Are Better With Milk Jam
An aromatic spread brings together cardamom pods with burnt orange zest for a creamy, bittersweet brightness.
Nirvana Dessert Cafe Review: Affordable Souffle Pancakes And Hong Kong Shaved Ice In Bugis
Nirvana Dessert Cafe in Bugis Desserts are all the rage in Singapore, as evidenced by new eateries cropping up ever so often, such as gelato parlour Icebar , and mahjong-themed cafe Tian Wan
Holiday Inn Singapore Atrium Ramadan Buffet Has Free-Flow Korean Food Such As Bulgogi, Kimchi Fried Rice And More
Holiday Inn Singapore Atrium Ramadan Buffet 2021
Old El Paso Has Tacos, Tortilla Chips And Even A Fajita Kit For DIY Mexican Feasts At Home
Easy Mexican food at home
4 Ways You Can Use Nature Valley Granola Bars to Atas-ify Snacktime
Nature Valley granola bars
This Fried Chicken Has a Waitlist—and a Secret
For chicken that stays crispier for longer, chef Eric Huang calls upon EverCrisp, a modernist element that home cooks can use, too.
The World’s First Premium African Caribbean Rum Reimagines a 400-Year-Old Category
“We wanted to get some conversation flowing. We wanted people to start asking: Why shouldn’t a rum sit side-by-side with a top bourbon, a single malt whiskey, an amazing rye, some really goo
Suntec City Has 50% Deals Off Tim Ho Wan, Soup Restaurant, Morganfields And More Till March 2021
It’s undeniable that Suntec City is one of the largest malls in the city centre, and with that comes a dizzying array of dining options.
Zymoscope raises $1m for its data-driven beer brewing tech
It’s no secret that Americans are drinking more during Covid-19.
CARNE Review: Burger Bar By Chef Behind World's Best Restaurant Now In Singapore
CARNE Burgers opens in Amoy Street
Some of the World's Best Gin Comes From...Spain?
Sometime in the past dozen years, bartenders in Spain stopped asking what you wanted to drink. They didn't have to; everyone wanted a gin tonic. (The Spanish drop the "and" for a smoother ph
Twice-Cooked Bacon is the Best Kind of Bacon
In Asia, drinking-food (and drinking properly with food) is an art form.
Drinking in Church: A Feast to Honor Artist Vik Muniz
Last night, NYC's Cathedral of St.
Meet the Man Behind the World’s Cheapest Michelin-Starred Dish
Chan Hon Meng made waves worldwide when his Singapore-based food stall, Hong Kong Soya Sauce Chicken & Noodle, won a Michelin star earlier this year, earning him the distinction of serving t
Chir Cafe + Bar Review: New IG-Worthy Korean Cafe With Cheese-Drenched Burger, Croffles And More
Chir Cafe + Bar at Holland Village
Keisuke Chicken Yakiniku Tori Yaro Review: Chicken Yakiniku From $3.90 In A Kopitiam
Keisuke Chicken Yakiniku Tori Yaro
Eating in the Street: A New Orleans Breakfast Gumbo Tradition
Even a casual gumbo eater might raise an eyebrow at the thought of a breakfast gumbo. “Eggs?
Kumoya Opens Molang Pop-Up Cafe On 18 February
Molang x Kumoya cafe at Jalan Klapa
Pineapple Tarts Singapore Has Unique Flavours Such As Mala, Charcoal Truffle, And Salted Egg Yolk
Pineapple Tarts Singapore has unique pineapple tarts
Little India Food Guide: 10 Indian Food Places For Banana Leaf Rice, Prawn Briyani And More
Where to eat at Little India
The Future of the Food Magazine? Four Teenagers May Have the Answer
As the restaurant sector was forced to pivot in the wake of COVID-19, Food and Finance High School’s curriculum found itself in a similar position.
Don N Bap Review: Affordable Korean Fried Chicken, Bibimbap, Rice Bowls And More Hidden At Bugis
Don N Bap for Korean fried chicken and more
This Holiday Season, Treat Yourself to Vintage Champagne
If you are anything like me, you’re very much looking forward to the end of 2020. Odds are you won’t be ringing in the New Year at a snazzy restaurant, or hosting fifty of your closest frien
Yanxi Palace Steamboat Review: IG-Worthy Hotpot With Over 100 Menu Items, Including Buddha Jumps Over The Wall Soup
I thought Singapore didn’t need yet another hotpot restaurant, but as it turns out, there was a Yanxi Palace Steamboat-sized gap.
Playmade Has Pink Cactus Berries With White Boba Ice Cream, Sold At FairPrice Finest
Playmade pink cactus ice cream
Tigerlily Patisserie: Ex-Pastry Chef From Michelin-Starred Restaurant Makes Maple Cruffins, Fruit Tarts And More
Tigerlily Patisserie sells pastry boxes online
My Korean Mom's Kimchi: Legit Handmade Kimchi And Gimbap Made By A Korean Ahjumma
While Singapore has plenty of Korean restaurants, there are few avenues for locals to get the kind of legit home-cooked Korean fare we see in dramas, shy of boarding a flight. That is, until
8 Restaurants With Delivery Deals Up To $15 Off The Total Bill For Your EOY Gatherings
Delivery deals with Citi Cards this festive season
Best 10 Undercounter Refrigerators - Mini Fridges (with Pictures!)
An undercounter refrigerator can be a real problem-solver for people living in small apartments, but can also be a good addition to a regular fridge, very useful for storing alcoholic bevera
Guilt Review: IG Cookie Bakers Open Arab Street Store, With Flavours Like Matcha Yuzu And Red Velvet
Founded by friends Grace Kim and Kirsty Tang, Guilt was a passion project that the duo dove into after Kirsty lost her job, and Grace went through a bad heartbreak, all under the whip of COV
Remember Coca-Cola’s OK Soda?
In 1990, Richard Linklater revolutionized the indie-film world with Slacker, a movie that made doing absolutely nothing look like active rebellion. Then Nirvana more than underscored the poi
Soi Candy Review: Northern Thai Noodle Bar With Pork Stew And Tempura Kangkong In Tanjong Pagar
Soi Candy in Tanjong Pagar has rustic Thai food
Cafe Coco Has A Lavender-Infused Brunch Menu With Purple Ricotta Hotcakes In Gardens By The Bay
Cafe Coco at Gardens By The Bay
Top 10 Estonian Foods That You Need to Try Out on Your Next Trip to Tallinn
Considered a local super-food, the versatile buckwheat thrives on Estonians’ plates, here being more than just a rather boring grain tossed around in porridge.
Big Chains Thriving, 75k Local Restaurants to Close by the End of 2020
The coronavirus has wreaked havoc on the restaurant industry, with lockdowns and subsequent restrictions closing many businesses for good.
Top 15 Vietnamese Foods You Must Try, No.15 Is Controversial
Thailand may pop up in people’s minds for being a Southeast Asian country with cheap and delicious food.
The Most Interesting Woman in the Restaurant Business...
Filmmaker John Waters is a regular at Lane Harlan’s venues.
Chef of the Week: Nicolas Lambert, Executive Pastry Chef at Four Seasons, St. Petersburg
We’re thrilled this week to feature French pastry master Nicolas Lambert, Executive Pastry Chef at the Four Seasons in St. Petersburg, Russia.
A Cookbook Critic Names the Season’s Best
First question, and a tough one (maybe).
Gong Cha Has New Taiwanese-Style Breakfast Gua Bao And Turmeric Drinks From $2.30
Gong Cha has new breakfast baos and drinks
Best 15 Wines From Moldova Republic
Wine in the Republic of Moldova has a long and interesting history divided into moments of glory, decay, and rebirth.
Get Brewing with these Great Electric Kettles
We’ve been trained to think about the basic design and usefulness of a kettle since kindergarten: “I’m a little teapot - short and stout.
A Beverage Fridge Means Always Having a Cold One on Hand
A beverage refrigerator can quickly go from a “nice to have” accessory to an essential.
Chef of the Week: Ants Uustalu, Ööbiku Gastronomy Farm, Estonia
Meet Ants Uustalu, the Head Chef and owner of Ööbiku Gastronomy Farm, an old farm in the middle of the Estonian country-side transformed into a charming restaurant.
Leave It to That Eccentric Genius Chef Patrick O’Connell to Serve Up Surprise and Delight Just When We Need It Most
About 45 minutes into PBS’ recent documentary about The Inn at Little Washington, a George Washington impersonator asks The Inn’s chef and proprietor Patrick O’Connell a simple question: “Wh
Stay Inside and Make Some Boba
When Andrew Chau and Bin Chen threw open its doors the first Boba Guys shop in San Francisco in 2013, they took the city by storm with their colorfully layered milky tea drinks full of chewy
Chef of the Month: Ernesto Moreno, Executive Chef at Pinterest
We are very excited this month to feature Chef Ernesto Moreno, Executive Chef at Pinterest.
Who Are These Maximalist Cheese Boards For?
The self-care industrial complex has come for your cheese and charcuterie. I find it hard to look away from beautiful things, and even harder to look away from things I hate.
Canteen Bistro Review: Beef And Fried Chicken Omurice Lunch Sets From $8 Nett Hidden In SMU
Creamy omurice at Canteen Bistro Being a fan of rich and comforting food since I was young, I love my classic rice and eggs. It was during my first trip to Japan where I discovered the glori
Buta Kabayaki Review: Restaurant-Quality Japanese Pork Rice Bowls At $7 In Town
Buta Kabayaki offloads affordable pork donburi When shopping in town, it’s easy to be swept away by the variety of food options available. With a rumbling stomach and sore legs after a long
Hyang Yeon Korean Restaurant Review: $12 Lunch Set With Bibimbap And Grilled Meat At Chinatown Point
Customisable lunch sets at Hyang Yeon Korean Restaurant As tasty as it is, Korean food in restaurants tends to be a bit pricey. Dishes such as seafood pancakes and bowls of spicy beef soup t
Yakiniku Like Review: Popular Japanese Yakiniku Restaurant For Solo Diners Opens In Singapore
Get your meat fast at Yakiniku Like I’ve always found yakiniku to be a little intimidating. While nothing can quite beat watching juicy cuts of meat sizzle over a hot grill, the high rates a
2020: the year of robo-baristas at SFO, SJC (and other airports too?)
Last spring in San Francisco, I went on a robo-caffeinated trip to Cafe X Technologies , a runner-up in AgFunder’s 2019 AgriFood-Tech Innovation Awards.
Mustafa Centre: Cheap And Unique Snacks To Get At The 24-Hour Little India Mall
Snacks to get at 24/7 Mustafa Centre Agree to disagree, but Mustafa Centre is the God of all supermarkets in Singapore.
Italian Osteria X Review: Hidden Italian Restaurant At Bugis By An Ex Chef Of A Michelin-Starred Restaurant
Pizza and pasta at Italian Osteria X “I’m a little hesitant to write about your store; it’s one of the best finds that I’ve come across this year,” I informed the bespectacled gentleman sitt
Sushi Plus Review: New Sushi Train And Conveyor Belt Restaurant At Bugis With Prices Starting From $1.50
Sushi Plus at Bugis With Japanese fare being one of my top three favourite cuisines, I’ve hurt my poor wallet from constantly satisfying sashimi and sushi cravings. Thankfully, Sushi Plus has arrived just in time for my New Year’s
Stuck for holiday gift ideas? How about … a chocolate bar-sized wheat DNA sequencer!
If you’re still on the lookout for agtech-themed holiday gifts, here’s a suggestion: How about a chocolate bar-sized por
The Dining RoomBotany Review: Aesthetic Cafe With Uni Pasta & Impossible Mapo Tofu By Julie Tan At Robertson Quay
Botany at Robertson Quay Nestled amongst the strip of restaurants along Robertson Quay is Botany —a cafe paved with rust
The CellarHow to Throw a Fancy French Holiday Dinner Party for a Crowd
Chefs and partners Marie-Aude Rose and Daniel Rose usually spend the holidays in Chicago with family but this year, Fren
We Bare Bears Pop-Up Cafe To Open At Bugis From 4 January To 12 April 2020
We Bare Bears pop-up cafe in Singapore From collaborating with Cinnamoroll to Sesame Street , Kumoya Cafe is no stranger to themed pop-up cafes. To kick start 2020, this Japanese-French inspired cafe at Bugis will be transformed to a We Bare Bears cafe .
Origin + Bloom Review: 9-Layer Sandwich And Beautiful Pastries At Marina Bay Sands
In Karachi, a Biryani for Hundreds to Celebrate the Full Moon
Zoey’s Diner Review: New Minimalist Cafe With Short Rib Burgers And More At Sengkang
Chef Kang Prawn Noodle House Review: Prawn Noodles By Michelin-Starred Chef Kang At Toa Payoh
10 New Restaurants & Menus In December 2019 Including Wagyu Fried Rice And Korean-Fusion Food
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Arcade @ The Capitol Kempinski Has 8 New Restaurants Set In A European-Garden Themed Spot
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Pondok Pantai Timur Review: Ayam Penyet With Huge Portions And Sambal-Filled Plates
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Kiwami Review: Cheap And Good Japanese Food With A5 Wagyu & Snow Crab At Tanjong Pagar
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Enishi Review: Hidden Michelin Bib Gourmand Ramen Joint From Japan Found At Tanjong Pagar
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Two Cranes Review: New Minimalist Cafe With Korean-Fusion Food At Hougang
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Papa’s Kitchen Review: XXL Nasi Briyani With Free-Flow Rice At Bencoolen
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Banh You, Banh Mi Review: Halal Vietnamese Sandwiches With Rendang Filling At Suntec
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Denzy Gelato Review: Ice Cream Cafe With Unique Flavours Such As Saffron
Azmaya Honten Review: $12 Nett Japanese Curry And Shabu Shabu Buffet At Somerset
150-minute Japanese buffet at Azmaya Honten Most of the time when your friends say to you “Let’s eat at Orchard!”, you’d expect to spend quite a bit at 313@Somerset , Orchard Gateway or one of the typical haunts along the busy shopping district. It’s likely on
10 Cafes In Parks With Lush Greenery For The Ultimate Al Fresco Dining Experience
The food here is rather affordable. Their Seafood Aglio Olio costs only $4.80 , but it features both shrimp and squid. For those with a larger appetite, get their hot pot buffet (from $22.80) that offers prawns, sliced beef, and e
Sushi Express At Hougang Mall Is Having A $1 Per Plate Promo From Now Until 1 Nov 2019
Sushi Express’ grand first day promotion at Hougang Mall Sushi Express is synonymous to cheap sushi, and their popularit
The Dining RoomSuper Sub Review: Hot Dog With Truffle Egg Mayo And Chicken Pesto Toppings At Suntec
Super Sub gourmet hot dogs A trip to Ikea is incomplete until I get my hands on their cheap and yummy hot dogs.
The Dining RoomHot Chick Buns Review: Halal Chicken Burgers In Assam Pedas And Garlic Aioli Flavours
Hot Chick Buns delivers huge chicken burgers It was fate—and heavy rain—that brought me to my first meal with Hot Chick
Weng Kiang Kee Porridge Review: Traditional Hainanese Porridge By Ex-Hotel Chef At Chinatown
Traditional Hainanese porridge at Weng Kiang Kee Porridge As more creative hawkerprenuers, such as Mama’s Boy Bakes , Craft’B , and Ashes Burnnit step up their game to join this back-breaking trade, hawkers pushing out classic dishes can be left forgotten.
IIWhat Does the Future of Mezcal Look Like in Mexico?
Mezcal is a daunting world to enter: the range of flavors, the fact that there’s 46 different maguey species used to distill it, the traditions and history. But so much of what is known about mezcal has been twisted by marketing, and the majority of bottles are a weak version made by a few industria
IIIThere’s A Glamping-Themed Beer Event At Changi City Point From 11 To 20 October 2019
Say Cheers to Beer glamping event at Changi City Point Gone are the days when you can say “there’s nothing to do in Singapore.” Nearly every other week, there’s a new food fair or event happening around town.
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Arnold’s Fried Chicken To Open At Tampines West Community Club
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Ho Yun Tim Sum Review: Handmade Dim Sum By Ex-Hotel Chef From Hong Kong At Tampines
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10 New Restaurants And Menus To Try In October 2019 Including Uni Ramen And Free-Flowing Foie Gras
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GrainChain uses Blockchain to link up Honduras’ disjointed coffee sector
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Genki Sushi In Singapore Has Buy 3 Get 1 Free On Their Sushi Plates Until 13 October 2019
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Dione: New Ice-Cream In Vanilla Macchiato And Salted Caramel Flavours
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The Best Kitchen Towels in 2022
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Zhen Jie Seafood Review: Crayfish Seafood Noodles At Bedok
Monzen@Gardens Review: Chirashi and Wagyu Beef Don That Can Rival Tanuki Raw
Monzen@Gardens for Japanese rice bowls I like to think that Serangoon Gardens is the Holland Village of the North-East. Located slightly off Serangoon Central, this tranquil area is home to a wealth of exciting restaurants, and possesses a remarkably chill vib
