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24 September 2026Latest Articles
THE IMPERIAL EPICUREAN GAZETTE
THE WORLD'S TABLE, SERVED EVERY DAY
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The Dining Room
By Margaux Devereaux, the Dining Room desk29d agoItaly2 min read
Pepper Courtyard

Pepper Courtyard

At the Cortile Pepe restaurant in Cefalù, owned by Toti Fiduccia and Lidia Miraglia, chef Vincenzo Sansone is the perfect interpreter of solid, compelling, and well-crafted cuisine, poised between modernity and tradition.

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THE TOP 5 OF “CORTILE PEPE”

Alessandro di Camporeale, Monreale Catarratto Mandranova 2023 - €40.00 This fragrant and fragrant Catarratto is savoury and well-declined.

Cusumano, Sicily Chardonnay Tenuta Ficuzza Vigneto del Ventaglio Jalé 2023 - €40.00 Good overall sensations, for a Chardonnay with Mediterranean tones.

Palari, Faro 2019 - €85.00 Now a classic of the most exclusive Sicilian winemaking.

Tenuta Regaleali, Sicily Contea Sclafani Rosso del Conte 2017 - €120.00 One of the wines that have completely relaunched Sicilian wine.

COS, Frappato 2023 - €38.00 A tasty and enjoyable drink, for a red with a “gastronomic” character

book: @winenewsit

Key facts
  • Who: Cortile Pepe · Toti Fiduccia · Lidia Miraglia · Vincenzo Sansone
  • Money: € 40,00 · € 85,00 · € 120,00 · € 38,00
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