Recipes · Alemania
Every recipe with its ingredients, steps and timings, tested by the kitchen.
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Basilikum-Ricotta-Semifreddo mit Balsamico-Erdbeeren
Spelt and walnut crescent rolls
Recipe for Limoncello Gugelhupf
Poached egg with cauliflower, chive cream
Pavlova roll with strawberries and mascarpone cream
Lemon cake – with Amalfi lemon, ginger and lemon thyme
Video recipe: Lamb shank in oriental style
“The Taste” recipe: Loup de Mer
Peanut-Coconut Florentines
Flatbread recipe by Anna Jones
Königsberger Klopse (meatballs) according to Tim Raue
Rooster in Cider
Octopus “Chimichurri” with sweet potato cream
Beetroot and pearl barley risotto with pear and cream cheese
Marinated tuna with smashed potatoes, olives and arugula
“The Taste” recipe: Chanterelle strudel with porcini mushrooms
Pumpkin spice ketchup
Buttermilk dashi with sous-vide cooked char and lamb's lettuce
Rhubarb recipe: Tiramisu with rhubarb and pistachios
Take 5: Poached chicken egg with green asparagus
Tomato ice cream with olive oil, lemon and pastries
Recipe for bean stew with chorizo
Duck legs braised in mulled wine with shallots
