🔍 Español·English SavedNewsletterSubscribe
25 September 2026Latest Articles
THE IMPERIAL EPICUREAN GAZETTE
THE WORLD'S TABLE, SERVED EVERY DAY
Most ReadGet the letter
The Dining Room
By Tobias Wren, the Dining Room deskUnited States2 min read
Guy Fieri Tips Hat to Iconic Prince’s at Ribbon-Cutting of New Nashville Restaurant

Guy Fieri Tips Hat to Iconic Prince’s at Ribbon-Cutting of New Nashville Restaurant

At the Chicken Guy! ribbon-cutting ceremony, held on Thursday, August 5, celebrity chef and self-proclaimed mayor of Flavortown Guy Fieri gave a nod to Nashville’s iconic Prince’s Hot Chicken, saying he was excited to open his first restaurant in the “epicenter of great fried chicken” — Music City.

At a press event with plenty of mid-week tourists looking on snapping photos (and snagging fried chicken samples), Fieri answered a very short round of questions, where he said he knew he wanted to return to Nashville after he first got a taste of iconic Prince’s nearly 20 years ago. The television chef was accompanied by the store’s “sauce slinger,” armed with a holster of sauces for the briefly unmasked samplers.

Fieri partners with restaurateur Robert Earl (Planet Hollywood) for the Nashville Chicken Guy! — located at the corner of Second Avenue and Commerce (the former home of El Rey). The restaurant, under renovations during the downtown Christmas Day bombing, sustained minimal roof damage from the blast. Located at 139 Second Avenue North, the new fried fowl destination also offers grilled chicken options in tender and in sandwich form, plus salads, plenty of fries, and a whopping selection of 22 sauces. Fried tenders are brined in a mixture of fresh lemon juice, pickle juice, and buttermilk and infused with a proprietary blend of herbs and spices. They boast that the chicken here is all-natural, antibiotic-free, and never frozen. On the sweeter side, there are six shakes for sipping, ranging from standard chocolate to apple cinnamon cereal made with handspun vanilla soft-serve.

Chicken Guy! opened its flagship location at Disney Springs at the Walt Disney World Resort in 2018 before beginning its nationwide expansion. Fieri’s fast-casual fried chicken Restaurants are also on tap for Knoxville, Gatlinburg, and Johnson City, Tennessee in the near future. See the full menu online here.

RELATED COVERAGEMORE

Quentin André, chef of the Le Faventia restaurant at the Terre Blanche hotel

Where to work remotely in Rome: 10 places to stay, including cafes, bistros, and bars

Italian eatery Bar Benevento opens in Town Hall - hospitality

This Meaty Cut Of Tuna Can Rival Beef With A Technique That's Easy To Master

Why go to Aalis, the new bakery in Milan that will make its way among the signature breakfasts?