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23 September 2026Latest Articles
THE IMPERIAL EPICUREAN GAZETTE
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The Cellar
By Inés Alcubierre, the Cellar deskInternational2 min read
Homemade Almond & Peanut Butter Bars

Homemade Almond & Peanut Butter Bars

Get ready to satisfy your sweet tooth with a wholesome and nutritious treat – a homemade healthy peanut butter bar packed with a delightful mix of nuts!

Ingredients · Servings 24
  • 400 g peanut butter
  • 100 g walnuts
  • 100 g hazelnuts
  • 100 g almonds
  • 100 g cashews
  • 50 g peanuts
  • 80 g coconut flakes
  • 100 g cocoa powder
  • 100 g honey
Method · 1 h 20 min
  1. Place the nuts together in a blender and mix until they obtain a breadcrumb-like texture.
  2. Add the honey, peanut butter, and cocoa powder and blend until the mix becomes a paste. If the paste is too thick for the blender, mix by hand until homogenous.
  3. Line a 20x30cm (7.5-11.5 inch) baking tray with plastic film. Put the mixture in the tray and press firmly. Cover with foil and refrigerate.
  4. When hardened, remove from the fridge and cut into 24 pieces (about 50g or 1.75 oz each).
  5. Store in a covered container in a cool place. Enjoy!

This delectable recipe features a medley of cashews, almonds, peanuts and hazelnuts, blended together with rich cocoa powder and natural honey and topped with coconut flakes resulting in a delightful combination of flavors and textures.

These almond and peanut butter bars are not only delicious but also packed with healthy fats, protein, and fiber from the nuts, making them a guilt-free option for a satisfying snack or dessert. Perfect for on-the-go or as an afternoon pick-me-up, these peanut butter bars are easy to make and sure to become a favorite among nut lovers.

Enjoy!

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