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23 September 2026Latest Articles
THE IMPERIAL EPICUREAN GAZETTE
THE WORLD'S TABLE, SERVED EVERY DAY
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The Private Kitchen
By Clémence Roux, The BakehouseCzechia1 min read
Hermelin spread

Hermelin spread

At the beginning of the party, we walk around the hermelin spread with slight disdain, halfway through we walk past it with relish, and at the end we give in and eat it by the spoonful. It's full of everything we turn our noses up at as part of a 'healthy diet', but that we love deep down.

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