Tea ceremony in Japan: what to know before participating
Without mastering all the formalities, it's helpful to know how to thank the host at a Japanese tea ceremony, where drinking is encouraged during the session.
Unlike British traditions, where silence is expected when drinking, in Japan guests can express their enjoyment during the ceremony. There's no need to make any sound while sipping throughout the tasting, and it's perfectly acceptable to comment on how delicious the tea is.
The ceremony begins with a kaiseki-style meal, followed by a cup of strong tea and then a cup of milder tea. Although its secret lies in its simplicity, mastering the entire ritual can take years. No one expects the visitor to learn everything, and trying to follow along is part of the experience.
Formalities vary depending on the place, but it's always a good idea to dress simply, in the wabi-sabi style. The principle is that less is more, and this applies not only to clothing, but also to jewelry, makeup, and perfume.
Upon arrival, the guest is expected to wash their hands in the garden before entering the tatami room, where they take a seat and bow to the host. Tea is served beforehand with a sweet treat, which should be eaten before the tea arrives. When pouring, it is customary to hold the cup in the right hand, swirl it counterclockwise, and then take a sip.
When finished, the guest makes a drinking sound and places the cup in front of them, facing the host. This indicates they are ready for another drink.