Recipes · Alemania
Every recipe with its ingredients, steps and timings, tested by the kitchen.
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Basilikum-Ricotta-Semifreddo mit Balsamico-Erdbeeren
Spelt and walnut crescent rolls
Recipe for Limoncello Gugelhupf
Poached egg with cauliflower, chive cream
Pavlova roll with strawberries and mascarpone cream
Lemon cake – with Amalfi lemon, ginger and lemon thyme
Video recipe: Lamb shank in oriental style
“The Taste” recipe: Loup de Mer
Peanut-Coconut Florentines
Flatbread recipe by Anna Jones
Octopus “Chimichurri” with sweet potato cream
“The Taste” recipe: Chanterelle strudel with porcini mushrooms
Pumpkin spice ketchup
Rhubarb recipe: Tiramisu with rhubarb and pistachios
Take 5: Poached chicken egg with green asparagus
Tomato ice cream with olive oil, lemon and pastries
Recipe for bean stew with chorizo
Duck legs braised in mulled wine with shallots
Mocktail: Stormy Miso
Zucchini blossom with salt cod puree on tomato sauce
Asparagus pakora with raita
Ice cream Bundt cake with strawberries
Elderflower mousse with rhubarb from the oven
